PASSION FLOWER
SW-190
Cone 6 oxidation (large photo): Passionflower Purple is a glossy, opaque, deep purple glaze with opaque crystals in varying sizes that bloom into shades of blue, green, and yellow.
Cone 10 reduction (small photo): Glaze shifts to a semi-opaque variegated blue that breaks over texture. Crystals soften and lighten. Glaze remains stable.
TIP: SW-134 Eggplant is the base glaze. For a lighter crystal effect, apply 1 coat of SW-190 Passionflower Purple over 2 coats of SW-134 Eggplant. This glaze is stable, even with heavy application.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
PEPPERED PLUM
SW-191
Cone 6 oxidation (large photo): Peppered Plum is a glossy, opaque, burgundy glaze that breaks over texture and develops a warm taupe float; small opaque black crystals are featured with large semi-transparent burgundy crystals.
Cone 10 reduction (small photo): Glaze darkens, and crystals soften. Large crystal shifts to opaque red. Light application recommended.
TIP: SW-113 Speckled Plum is the base glaze. For a lighter crystal effect, apply 1 coat of SW-191 Peppered Plum over 2 coats of SW-113 Speckled Plum. This glaze is stable, even with heavy application. Light application will result in a more homogenous burgundy. Warm taupe float develops and intensifies with glaze thickness.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
AMARYLLIS
SW-192
Cone 6 oxidation (large photo): Amaryllis is a glossy, transparent, coral glaze with crystals in varying sizes that bloom into shades of brown, yellow, and orange.
Cone 10 reduction (small photo): Glaze fades to a transparent pink. Crystals soften. Glaze remains stable.
TIP: -SW-205 Coral is the base glaze. For a lighter crystal affect, apply 1 coat of SW-192 Amaryllis over 2 coats of SW-205 Coral. This glaze is stable, even with heavy application.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
IVY
SW-193
Cone 6 oxidation (large photo): Ivy is a glossy, opaque, variegated green glaze with that breaks over texture and has an iridescent sheen. Green micro-crystallization may develop.
Cone 10 reduction (small photo): Glaze shifts to a variegated jade that breaks purple over texture. Micro-crystallization enhances.
TIP: This glaze is fluid; Apply receding coats to avoid runoff on vertical pieces and practice caution in combination. Prone to pinholes when fired on manganese clay bodies.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
NIMBUS
SW-194
Cone 6 oxidation (large photo): Nimbus is a glossy, opaque, variegated blue glaze that breaks over texture and has an iridescent sheen. Blue micro-crystalization may develop.
Cone 10 reduction (small photo): Glaze brightens to a variegated cyan that breaks green/brown over texture.
TIP: This glaze is fluid; Apply receding coats to avoid runoff on vertical pieces and practice caution in combination. Prone to pinholes when fired on manganese clay bodies.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
RIPTIDE
SW-195
Cone 6 oxidation (larger image):: Riptide is a satin-matte, opaque, variegated turquoise/green glaze that breaks over texture and develops a glossy finish where thick or pooling.
Cone 10 education (smaller image): Glaze shifts grey with white/turquoise variegation. Glaze remains stable.
TIP: This glaze is generally stable. Additional coats or increased application thickness may result in movement. Thin application results in finely variegated color. Variegation is exaggerated with application thickness. We recommend firing our matte glazes to cone 6 to produce a satin matte finish.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Δεν συνισταται για χρηστικά αντικείμενα
ROSE QUARTZ
SW-198
Cone 6 oxidation (large photo): Rose quartz is a glossy, opaque, variegated pink glaze that breaks over texture. Pastel pink micro-crystallization may develop on vertical surfaces.
Cone 10 reduction (small photo): Glaze darkens and desaturates to a dusty rose with red and mauve variegation and white micro-crystallization. Breaks mauve grey over texture.
TIP: This glaze is fluid; Apply receding coats to avoid run off on vertical pieces and practice caution in combination. Over-application of Rose Quartz can cause surface issues. Thin application results in vibrant pink; light pink variegation develops with additional application. The micro-crystallization effect is enhanced in a rapidly cooling kiln.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
TURQUOISE
SW-201
Cone 6: Turquoise provides translucent, bluish-green gloss color. Designed to provide a hint of color with one coat, deeper color with two to three coats – but remaining translucent.
Cone 10: Color fades.
TIP: One coat allows more of the clay body characteristics to appear through the glaze, adding a faint color gloss to the surface. Subsequent coats deepen the turquoise color but at three coats you will still obtain a translucent fired surface. Three+ coats will produce more opacity and less translucency.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Κατάλληλο για επαφή με τρόφιμα (tableware).
ROOT BEER
SW-203
Cone 6: Root Beer provides translucent, rich, brown gloss color. Designed to provide a hint of color with one coat, deeper color with two to three coats – but remaining translucent.
Cone 10: Color darkens.
TIP: One coat allows more of the clay body characteristics to appear through the glaze, adding a faint color gloss to the surface. Subsequent coats deepen the brown color but at three coats you will still obtain a translucent fired surface. Three+ coats will produce more opacity and less translucency. This glaze may have some mobility with thicker applications.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
AMBER TOPAZ
SW-204
Cone 6: Amber Topaz provides a translucent, light honey-blonde color. Designed to provide a hint of color with one coat, deeper color with two to three coats – but remaining translucent.
Cone 10: Color changes to a transparent brown.
TIP: One coat allows more of the clay body characteristics to appear through the glaze, adding a faint color gloss to the surface. Subsequent coats deepen the amber color but at three coats you will still obtain a translucent fired surface. Three+ coats will produce more opacity and less translucency. Heavy application may increase the incidence of crazing.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
CORAL
SW-205
Cone 6 oxidation (larger image): Coral provides a translucent, light coral gloss color. You will produce beautiful color variations with Coral without the glaze running off your ware during firing. Designed to provide a hint of color with one coat, deeper color with two to three coats – but remaining translucent.
Cone 10 reduction (smaller image): Color lightens.
TIP: One coat allows more of the clay body characteristics to appear through the glaze, adding a faint color gloss to the surface. Subsequent coats deepen the coral color but at three coats you will still obtain a translucent fired surface. Four+ coats will produce more opacity and less translucency.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).
EMERALD
SW-210
Cone 6: Emerald provides a translucent green gloss color. You will produce beautiful color variations with Emerald without the glaze running off your ware during firing. Designed to provide a hint of color with one coat, deeper color with two to three coats – but remaining translucent.
Cone 10: Color changes to red in a heavy reduction.
TIP: One coat allows more of the clay body characteristics to appear through the glaze, adding a faint color gloss to the surface. Subsequent coats deepen the green color but at three coats you will still obtain a translucent fired surface. Four+ coats will produce more opacity and less translucency.
θερμοκρασία ψησίματος: 1186οC - 1285οC (Κώνος 5-10)
Καταλληλο για επαφή με τρόφιμα (tableware).